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Pickled Onion Cheddar

Savoury| Sweet |
 Cheddar

This mature Cheddar is paired with tangy pickled onions, creating a bold, nostalgic flavour inspired by the classic UK Ploughman’s Lunch. Crafted using traditional cheesemaking methods, the Cheddar offers a firm yet creamy texture with a deeper, more developed flavour profile.

The sharpness of the mature Cheddar is lifted by the bright acidity of the pickled onions, delivering a satisfying balance of savoury richness and tang. Each bite is robust and full of character, making this cheese a standout choice for those who enjoy classic, hearty flavours with a timeless appeal.

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Recommended Pairing

Pickled Onion Cheddar pairs best with simple, rustic accompaniments that allow its bold flavours to shine. Serve with crusty bread, oatcakes, or plain crackers to balance the tangy notes. A spoon of chutney, apple slices, or a dab of wholegrain mustard enhances the traditional Ploughman’s-style experience. Ideal for relaxed lunches, sharing platters, or pub-style boards, this cheese delivers comfort and familiarity with every serving.
Food Pairing

This cheese is perfect for classic, savoury dishes. Slice it into sandwiches or toasties for a sharp, flavourful bite, or serve it with bread, pickles, and salad for a modern take on a Ploughman’s lunch. Grate it over baked potatoes, pies, or savoury tarts to add depth and richness.

It also works well in cheese sauces and casseroles, where the pickled onion adds a subtle tang that lifts the overall dish. Whether served cold or melted, this Cheddar brings bold flavour to everyday meals.

The sharp, tangy profile of Pickled Onion Cheddar pairs well with wines that offer freshness and fruit. A crisp Sauvignon Blanc or dry Chenin Blanc cuts through the richness and complements the acidity of the pickled onions. For a fuller white, a lightly oaked Chardonnay provides balance and structure.

If pairing with red wine, choose a light to medium-bodied Pinot Noir or Cinsault with soft tannins, allowing the cheese’s bold flavours to remain the focus without overwhelming the palate.

Pickled Onion Cheddar is a natural fit for rustic, pub-style charcuterie boards. Pair it with cured meats such as ham, roast beef slices, or mild salami to echo its hearty character. The cheese’s sharpness works well alongside savoury and lightly smoked meats.

Add traditional accompaniments like pickles, chutney, mustard, and crusty bread or crackers. Finish with apple slices or fresh salad elements for contrast, creating a well-rounded board that celebrates this classic flavour combination.

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Come Enjoy Our Wide Cheese Range

From everyday table cheeses to flavoured favourites, our range is designed to suit different occasions and tastes. Visit our tasting room or selected retailers to experience Kasselshoop cheese for yourself.
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