Kasselshoop Artisan Cheese
Handcrafted cheeses made in the Western Cape, including classic Goudas and Cheddars in a range of flavoured varieties, suited to everyday meals, cheese boards, and special occasions.
Our Cheese
Our cheeses are made in small batches using traditional methods, from classic favourites to a range of flavoured varieties.
Tasting Room
Our tasting room allows visitors to taste the full Kasselshoop range and enjoy cheese in a relaxed farm setting.
Our Farm
Kasselshoop is based in the Western Cape, where careful milk sourcing and animal care are central to how we farm.
About Kasselshoop Cheese
Kasselshoop is a family-run cheese producer rooted in traditional cheesemaking practices. We work with trusted milk suppliers and follow a hands-on production process, from curd to maturation. Our focus is on making reliable, well-crafted cheeses that reflect both skill and care, without unnecessary complexity.
Find Kasselshoop Cheese at Checkers
A selected range of Kasselshoop cheeses is available at leading Checkers stores across South Africa, making it easy to enjoy our cheese beyond the farm.
Our Quality
Quality at Kasselshoop begins with milk selection and continues through every stage of production. We prioritise hygiene, consistency, and controlled maturation to ensure each cheese meets our standards before it reaches the shelf.
Explore the Kasselshoop Cheese Range
From everyday table cheeses to flavoured favourites, our range is designed to suit different occasions and tastes. Visit our tasting room or selected retailers to experience Kasselshoop cheese for yourself.