Pickled onion cheddar has a mature taste that resembles the well known “ploughman’s lunch” in England. It is tasty and sufficient to be served as is on a cheese platter. The Kasselshoop Pickled Onion Cheddar are also used at “braais” to enhance the flavour of the traditional “braaibroodjie”. Surprisingly, we discovered this by the reviews of our customers.
Wine Pairing Suggestions
Serve with a soft, spicy Cabernet Sauvignon, Merlot or Bordeaux blend.